Food menu
Soups
1. SOUP OF THE DAY
Appetizer
2. Liver pate, cranberries, toasted toast
Fish
3. Natural salmon on olive oil
Salmon fillet with skin. Salmo salar. Comes from breeding. Country of origin Norway. Gear category: purse seines and gillnets.
Minutes from Czech young bulls
4. Sirloin steak on colored pepper
Real sirloin
5. Sirloin steak with herb butter
Real sirloin
6. Beef tartare, 10 halves of toast
Real sirloin
Minutes from pork tenderloin
7. Medallions on green pepper
Only from Czech piglets
8. Řízek Ondráš
Only from Czech piglets
9. Smažený řízek
Only from Czech piglets
Minutes from chicken breasts
10. Smažený řízek
We debone ourselves from Czech chickens
11. Natural steak
We debone ourselves from Czech chickens
Vegetarian food
12. Fried Eidam cheese
Salads
13. Mixed salad with Feta cheese
Meals for children
14. Chicken strips/french fries
Pizza
15. Ham (Bohemia Clasic)
Ham, cheese, tomato
16. Salami (Texas Heat)
Salami, red onion, jalapeño peppers, peperoncici peppers, BBQ sauce, cheese, tomato
17. Cheese (GRANDE ITALIA)
Eidam, niva, smoked cheese, tomato
Side dishes
18. French fries
19. Croquettes
20. Cooked potatoes
21. Fresh vegetables
Cold sauces
22. Tartar sauce
23. Ketchup
24. Sweet chilli
25. BBQ SAUCE
26. JALAPEÑOS SAUCE
27. GARLIC SAUCE
Delicacies for beer and vine
28. Bohemia Potato Chips